세계로 나아가 글로벌 인재로 성장하여 양질의 일자리에서 일할 수 있도록 지원합니다.
• Welcome bow toward customers as they come into the restaurant section. • Stock Ordering, replacement.. • Cashiering • Help customers to settle down and also take their orders • Process customers’ orders and generate their bills • Provide answers to queries presented by clients regarding services and offers made available by the restaurant • Clean all tables after clients have left and get such tables prepared for the next set of clients • Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients • Maintain chart of all available deals and products periodically and refresh such chart on daily basis. • Ad-hoc duties assign by superior.
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